Nancy Mitchell

This comes to us from Nancy. They made it at their Open House and, as Tony the Tiger says... GREAT!

• 1 lg head cabbage, shredded
• 2 medium carrots, shredded
• 1 tsp Celery seed
• 2 or 3 green onions, chopped
• 3/4 cup sugar
• 1/2 cup vinegar
• 1 tsp salt
• dash of pepper
• 1/2 cup vegetable oil
• mayonaisse to taste

Mix and chill. It's that simple!